Micha;
I made the
Chambord Fudge Cookie Bars without the Chambord and they were
very good. I also bought the Chambord and made them again.
There is a difference but not really that much. My family
liked the chocolate by itself. So I will make them plain.
For a kids party I think I will leave out the liquer.
Thanks for all your help.
Thanks again;
Jan Toomey