Chef Paul Prudhomme's Seafood Magic Seasoning (copycat recipe) |
Herbs and Spices |
This is the only copycat recipe I could find, so far:
SEAFOOD MAGIC SEASONING 1 tablespoon onion powder 1 tablespoon dried thyme 1 tablespoon salt 1 teaspoon ground ancho chili pepper, powdered (or powdered pasilla chilis)* 2 teaspoons Hungarian paprika 3/4 teaspoon ground black pepper 1/2 teaspoon ground annatto seed (for red coloring more than for flavor) 1/4 teaspoon ground white pepper 1/4 teaspoon dried sage 1/4 teaspoon dried rosemary Mix all ingredients with a whisk and then grind in a mortar and pestle until above mentioned texture is obtained. Store in an airtight container for up to 3 months for best flavor. *The powdered chili peppers.You should not use chili powder, but rather the powdered chilis. Use the internet to find the best variety of spices. Makes 4 servings |
MsgID: 0087893 |
Shared by: LaDonna |
In reply to: ISO: Chef Paul Prudhomme's Salmon Magic Seaso... |
Board: Cooking Club at Recipelink.com |
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Reviews and Replies:
ISO: Chef Paul Prudhomme's Salmon Magic Seasoning copycat | ||
1 | Chef Paul Prudhomme's Seafood Magic Seasoning (copycat recipe) |
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