BOURSIN CHEESE SPREAD
2 pkgs. (8 oz. each) cream cheese, room temperature 2 sticks (1 cup) butter, room temperature 1 teaspoon garlic powder 1/2 teaspoon EACH...crushed: Parsley Oregano Thyme Basil Dill Weed
Beat all ingredients together very well with electric mixer until very smooth. Scoop into container; cover and chill.
Bring to room temperature before serving with crackers. |