HOMEMADE HAWAIIAN PUNCH

1 (6-ounce) can frozen concentrated orange juice
1 cup undrained crushed pineapple
1 cup water
1 tray ice cubes
1 (4-ounce) jar maraschino cherries and syrup

Place orange juice, pineapple and water in blender. On low speed, add ice cubes one at a time and continue blending until all ice is crushed. Add cherries and blend until all ingredients are well mixed. Serve immediately.

Makes 4 1/2 cups
From: Recipelink.com
Source: Recipe pamphlet: Cooking Ideas with Portable Electric Appliances, Home Services Committee, Edison Electric Institute, not dated