ORANGE-CRANBERRY TEA

1 cup Florida Orange Juice
1 cup cranberry juice cocktail
2 tablespoons sugar
2 inches stick cinnamon
2 cups water
4 tea bags
orange slices and whole cranberries (optional, for garnish)

In a medium saucepan stir together orange juice, cranberry juice cocktail, sugar, cinnamon, and 2 cups water. Bring to boiling; reduce heat. Cover and simmer for 10 minutes.

Remove from heat. Add tea bags. Cover and let stand for 5 minutes. Remove and discard tea bags and cinnamon.

To serve, pour mixture into four mugs. If desired, garnish with Florida orange slices and whole cranberries.

Makes 4 or 5 servings
From: Recipelink.com
Source: Recipe booklet: Florida Cuisine Featuring Florida Citrus, Florida Department of Citrus, 1998