Cream Cheese Wedding Mints
Makes: 40-50 pieces
3 ounce package cream cheese
2 1/2 cups confectioners' sugar
Lorann Flavoring (I use cinnamon)
Food Coloring
Granulated Sugar
Mix cream cheese & confectioners' sugar together. Start with 4 drops of flavoring and then carefully add flavoring and color as desired. Kneed until pie dough consistency is achieved. Add sugar to make softer or decrease sugar for a firmer consistency. Take a small pinch and roll into a ball in granulated sugar. Press into mold, remove excess and unmold (rubber candy molds sold at candy supply stores) at once onto waxed paper.
Makes: 40-50 pieces
3 ounce package cream cheese
2 1/2 cups confectioners' sugar
Lorann Flavoring (I use cinnamon)
Food Coloring
Granulated Sugar
Mix cream cheese & confectioners' sugar together. Start with 4 drops of flavoring and then carefully add flavoring and color as desired. Kneed until pie dough consistency is achieved. Add sugar to make softer or decrease sugar for a firmer consistency. Take a small pinch and roll into a ball in granulated sugar. Press into mold, remove excess and unmold (rubber candy molds sold at candy supply stores) at once onto waxed paper.
MsgID: 094791
Shared by: Dana, PA
In reply to: ISO: Party mints
Board: Party Planning and Recipes at Recipelink.com
Shared by: Dana, PA
In reply to: ISO: Party mints
Board: Party Planning and Recipes at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Party mints |
| Meg, CdA ID | |
| 2 | Recipe: Butter Mints |
| Judy/AZ | |
| 3 | Recipe(tried): Cream Cheese Wedding Mints |
| Dana, PA | |
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The message
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modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!