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Recipe: Biscuits for Fifty People (using biscuit mix)

Breads - Assorted
BISCUITS FOR FIFTY PEOPLE

13 1/2 cups biscuit mix
3 3/4 cups milk

In a very large bowl mix all the ingredients to make a soft dough. Turn out on a floured surface and knead 10 times.

Roll to 1/2-inch thickness and cut with a 2 1/2-inch biscuit cutter. Place the biscuits close together on ungreased baking sheets.

Bake at 450 degrees F for 8 to 10 minutes.

Makes 50 biscuits
Source: All-American Comfort Foods by Emily Anderson
MsgID: 041515
Shared by: Betsy at Recipelink.com
Board: Quantity Cooking at Recipelink.com
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