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Recipe: Baked Rice Balls

Side Dishes - Rice, Grains
BAKED RICE BALLS
Source: Everyday Vegan: 300 Recipes for Healthful Eating by Jeani-Rose Atchison

1/2 cup of brown rice cooked in 1 1/2 cups of vegetable stock
1 onion, diced
1 carrot, diced small
2 cloves garlic, minced fine
1/2 cup parsley, minced fine
1/2 cup ground almonds
sea salt to taste

Preheat oven to 375 degrees.

Combine all ingredients well. If they won't hold a shape, add a little almond or cashew butter. Roll into walnut-sized balls and place on an oiled glass pan.

Bake for 30 minutes or until lightly browned. Cool slightly before removing from pan.
MsgID: 3130650
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (7)
Board: Daily Recipe Swap at Recipelink.com
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  Betsy at Recipelink.com
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