ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Recipe: Zucchini Pancakes

Side Dishes - Assorted
ZUCCHINI PANCAKES

6 medium zucchinis, grated or processed
3 eggs, beaten
4 tb flour
4 tb freshly grated Parmesan cheese
1/2 tsp minced parsley
1 garlic clove, crushed
salt and pepper to taste
2 tb olive oil

Process the zucchini and mix with the other ingredients, except the oil. Blend well. Form the mixture into patties 3-4 inches in diameter. Heat the oil in high. Cook the pancakes for 3 minutes per side. Remove with a spatula and drain on paper towels. These pancakes can be also served with grilled meats.

MsgID: 3119961
Shared by: Gladys/PR
In reply to: Recipe: Letter P Recipes (44)
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (47)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Recipe: Letter P Recipes (44)
  Betsy at Recipelink.com
2 Recipe: Homemade Peanut Butter
  Gladys/PR
3 Recipe(tried): Peachy-Berry Tart
  Kimberly from Nebraska
4 Recipe: PB and AJ Sausage Muffins
  Gladys/PR
5 Recipe: Peanut Butter Bread
  Gladys/PR
6 Recipe: Peanut Butter Granola
  Gladys/PR
7 Recipe: Broccoli Noodle Salad with Asian Peanut Citrus Sauce
  Gladys/PR
8 Recipe: Sauteed Peas and Cauliflower with Indian Spices
  Gladys/PR
9 Recipe: Scalloped Potatoes
  Gladys/PR
10 Recipe: Roast Pork Shoulder or Thigh (Puerto Rican Style)
  Gladys/PR
11 Recipe: Rice with Pigeon Peas (Gandules)
  Gladys/PR
12 Recipe: Potato-Spinach Dumplings with Stilton Sauce
  Gladys/PR
13 Recipe(tried): Apple Walnut Pumpkin Soup with Cheddar Cheese
  Gladys/PR
14 Recipe: Pork Madeira
  Gladys/PR
15 Recipe(tried): Amaretto Bread Pudding
  Gladys/PR
16 Recipe: Polenta, Goat Cheese, and Mushroom Tart
  Gladys/PR
17 Recipe: Zucchini Pancakes
  Gladys/PR
18 Recipe: Bran Pancakes
  Gladys/PR
19 Recipe: Apple, Honey and Cottage Cheese Pancakes
  Gladys/PR
20 Recipe: Pear Slices and Grapes with Cheese
  Gladys/PR
21 Recipe: Green Pepper and Onion Skillet
  Gladys/PR
22 Recipe: Pan-Roasted Salmon with Citrus-Balsamic Vinaigrette
  Pam~Gator Town, FL
23 Recipe: Pan-Roasted Salmon With Spinach Salad and Crab Vinaigrette
  Pam~Gator Town, FL
24 Recipe: Pasta Salad with Roasted Tomatoes and Peppers
  Pam~Gator Town, FL
25 Recipe: Pepper Slaw
  Pam~Gator Town
26 Recipe: Pierogi Casserole
  Pam~Gator Town, FL
27 Recipe: Potato Knishes
  Pam~Gator Town, FL
28 Recipe: Pineapple Julius
  Pam~Gator Town, FL
29 Recipe: Pecan Pie Mini Muffins
  Pam~Gator Town, FL
30 Recipe: Pico de Gallo
  Pam~Gator Town, FL
31 Recipe(tried): Pesto (Sweet Basil Sauce)
  Pam~Gator Town, FL
32 Recipe: Pecan Pie Cheesecake
  Pam~Gator Town, FL
33 Recipe: Pina Colada Bread Pudding
  Pam~Gator Town, FL
34 Recipe: Pina Colada Cheesecake
  Pam~Gator Town, FL
35 Recipe: Pumpkin Cheesecake with Caramel Swirl
  Pam~Gator Town, FL
36 Recipe: Peanut Butter-Chocolate Swirl Cheesecake
  Pam~Gator Town, FL
37 Recipe: Praline Cheesecake
  Pam~Gator Town, FL
38 Recipe: Pasties
  Pam~Gator Town, FL
39 Recipe: Prime Rib with Roasted Garlic and Horseradish Crust
  Pam~Gator Town, FL
40 Recipe(tried): Pork Thai Stew
  Pam~Gator Town, FL
41 Recipe: Paella
  Pam~Gator Town, FL
42 Recipe: Plum Glazed Chicken
  Pam~Gator Town, FL
43 Recipe: Pasta con le Sarde
  Pam~Gator Town, FL
44 Recipe: Penne Ai Funghi Selvaggi
  Pam~Gator Town, FL
45 Recipe: Penne a la Vodka
  Pam~Gator Town, FL
46 Thank You: Thanks for this wonderful recipe & for all the other very good ones, dear Pam. (nt)
  Gladys/PR
47 YVW, Gladys. Athough my collection hardly touches yours. (nt)
  Pam~Gator Town, FL
48 Thank You: Penne a la Vodka
  sage, bethpage, ny
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Zucchini Pancakes
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!